Friday, March 13, 2009

Inspired by Brenna's Parsley Pesto, I made Cilantro pesto, using cilantro instead of parsley, and pepitas instead of walnuts. I also added some peppers, both serano and bell peppers. It ended up turning out pretty good.


Biff said...

You should try it with coriander... even better! ;)

brenbot said...

Same thing!